Specialty IPA - Red IPA Recipe - Falconers/Galaxy Red Ale

Recipe Info

Recipe Image

Falconers/Galaxy Red Ale

by on
All Grain
5 Gallon(s)
6.1 Gallon(s)
60 min
75%
American red ale using more modern hops I found at the homebrew supply shop.

Fermentables

78% - Maris Otter Pale (UK)
9
38
3
Mash
9% - Munich - Dark 20L (US)
1
33
20
Mash
9% - Caramel/Crystal 60L (US)
1
34
60
Mash
4% - Caramel/Crystal 120L (US)
0.5
33
120
Mash

Hops

Falconer's Flight (US)
1
Pellet
Boil
15 min(s)
9.9
16.5
Galaxy (AU)
1
Pellet
Boil
15 min(s)
14.8
24.7
Falconer's Flight (US)
1
Pellet
Boil
5 min(s)
9.9
6.6
Galaxy (AU)
1
Pellet
Boil
5 min(s)
14.8
9.9
Falconer's Flight (US)
1
Pellet
Boil
0 min(s)
9.9
0.0
Galaxy (AU)
1
Pellet
Boil
0 min(s)
14.8
0.0

Yeast

White Labs WLP008 East Coast Ale Yeast
69%

Other Stuff

Whirlfloc Tablet
1
each
Boil

Mash Steps

Saccharification Rest
Infusion
150
60 min
Mash-Out
Infusion
170
10 min

Special Instructions

1.
Mash in at 150F, Calculated with EZ Water Spreadsheet
2.
Mash out at 170F, Calculated with EZ Water Spreadsheet
3.
Batch Sparge at 170F, Calculated with EZ Water Spreadsheet
4.
Ferment at 65F for 2 weeks

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Falconers/Galaxy Red Ale
Specialty IPA - Red IPA
  • 5.00 Gallons Liters Batch Size
  • 6.10 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.020 FG
  • 57.7 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 16.8° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 218 per 12oz Calories
Clone This Recipe

Specialty IPA - Red IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.064
FG 0.995
1.120
FG: 1.008-1.016 / Your FG: 1.020
IBU 0
120
IBU: 40-70 / Your IBU: 58
SRM 0
40
SRM: 11-19 / Your SRM: 16.8
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 5.7
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.90

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