Best Bitter Recipes

Best Bitter Recipes - Displaying 331 to 340 of 456

Premium Bitter - The pride of FOG

flateric 6/11/2016 12:31:42 PM
  • 14° L
  • All Grain
  • 23.6 Liter(s)
  • Best Bitter
  • 34 IBU
  • 5.0 % ABV

Clone Of Fullers London Pride 20L

Brewer 110517 9/5/2016 8:56:41 AM
  • 6° L
  • All Grain
  • 18.9271 Liter(s)
  • Best Bitter
  • 39 IBU
  • 4.8 % ABV

Clone Of Clone Of Fullers London Pride 9L

Brewer 110517 9/5/2016 8:56:03 AM
  • 11° L
  • All Grain
  • 9 Liter(s)
  • Best Bitter
  • 39 IBU
  • 5.1 % ABV

Paddys Pumpkin spice

Butters 10/4/2014 12:23:40 PM
  • 20° L
  • All Grain
  • 18.9271 Liter(s)
  • Best Bitter
  • 20 IBU
  • 9.6 % ABV

St. Austell Salute II

Apprentice-Brewer-US-GA 9/1/2016 3:34:52 PM
  • 8° L
  • Extract
  • 5 Gallon(s)
  • Best Bitter
  • 33 IBU
  • 4.5 % ABV

Second go at this Cornish Pale Ale (Tribute) from St. Austell Brewery in England. Key changes: 1. Going with a darker crystal (steeping) 2. A bit more bittering (double check AA, and adjust hops accordingly, perhaps adding a bit more Fuggles) 3. Rest at flameout for 20 mins, then chill. 4. Accelerate the bottling. Once primary is over, leave 7 more days before bottling.

Best Bitter

Halwar 8/29/2016 10:57:05 AM
  • 10° L
  • All Grain
  • 23 Liter(s)
  • Best Bitter
  • 30 IBU
  • 4.4 % ABV

Yorkshire square bits

Ironfish 8/22/2016 5:28:47 PM
  • 15° L
  • All Grain + Extract
  • 3.5 Gallon(s)
  • Best Bitter
  • 43 IBU
  • 4.0 % ABV

A mix of previous recipes I've done along with recipes I've seen online. I like these hoppy with flavor

En Bitter Pastor

Pastorn 8/20/2016 4:17:41 PM
  • 15° L
  • All Grain
  • 23.6 Liter(s)
  • Best Bitter
  • 37 IBU
  • 4.3 % ABV

Over the pond and back

Brewer 110262 8/8/2016 9:40:24 AM
  • 5° L
  • All Grain
  • 6.5 Gallon(s)
  • Best Bitter
  • 33 IBU
  • 4.3 % ABV

Premium bitter

Bookgrinder

Panman-Nthld 8/4/2016 10:42:53 PM
  • 10° L
  • All Grain
  • 9 Liter(s)
  • Best Bitter
  • 30 IBU
  • 3.9 % ABV

Attempt at Cloning Emersons Bookbinder

Style Summary

British Bitter
Best Bitter
1.04 to 1.048
1.008 to 1.012
25 to 40
8 to 16
3.8% to 4.6%

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