simple english bitter , was thinking about the group from ages ago and a visit from early 20's , so here we go landlord clone inspiration
Fermentables
96% - Golden Promise - UK
6.475
37
3
Mash
4% - Caramel/Crystal 120 - US
0.25
35
120
Mash
Hops
Golding
0.7
Pellet
Boil
30 min(s)
4.8
15.0
Fuggles
0.7
Pellet
Boil
60 min(s)
4.8
19.5
Styrian Goldings
0.7
Pellet
Boil
5 min(s)
5.3
4.3
Yeast
West Yorkshire wyeast 1469
74%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Tossed a pinch of chocolate malt in
2.Used cooler to mash don’t know volume in fermentor added a quart of water to compensate some ,oh well was 1.054 before water addition so I’ll know when I bottle
3.Yeast was old worried let’s see set temp at 65 to ferment used brunwater pale ale for water used distilled
4.Brewed 3/18 bottled 4/4 to 1.75 carbs used gelatin to clear us05 to reyeast in bottle
5.1.01 fg carbed to 1.7 ,dropped a six pack just bottled two hours to clean the glass and the basement smells like my fraternity used to!
6.Used brunwater for salts ,yellow dry , forgot the acid addition to the sparge
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https://brewgr.com/Media/img/r/7a/7a944b5d-afce-4cc4-8d54-30999cb20024_t.jpg
