Belgian Dark Strong Ale Recipes

Belgian Dark Strong Ale Recipes - Displaying 51 to 60 of 358

Leffe it to beaver

Brewer 114467 2/19/2019 7:13:16 PM
  • 23° L
  • All Grain
  • 5.75 Gallon(s)
  • Belgian Dark Strong Ale
  • 28 IBU
  • 6.2 % ABV

Belgian dark

Abbey ale

Brianbrewsbeers 2/4/2019 6:19:21 PM
  • 26° L
  • All Grain
  • 5 Gallon(s)
  • Belgian Dark Strong Ale
  • 21 IBU
  • 9.5 % ABV

Trailblazer Grand Reserve - Belgian Strong Dark

DDubbel 1/4/2019 4:50:55 PM
  • 25° L
  • All Grain + Extract
  • 5 Gallon(s)
  • Belgian Dark Strong Ale
  • 31 IBU
  • 10.1 % ABV

FG 1016 after 4weeks in primary. Bottled with 4.8oz of dextrose to achieve 2.5 vols.

Belgian strong

JEGBrewing 2/2/2019 10:02:39 AM
  • 28° L
  • All Grain + Extract
  • 5 Gallon(s)
  • Belgian Dark Strong Ale
  • 29 IBU
  • 8.1 % ABV

Visionary Ale

Browniebuck 10/6/2017 4:58:19 PM
  • 14° L
  • All Grain + Extract
  • 5.5 Gallon(s)
  • Belgian Dark Strong Ale
  • 20 IBU
  • 9.1 % ABV

A clone recipe of Brasserie Caracole's Nostradamus taken from the Candi Syrup website.

Chimay Blue-Inspired Brown Ale

BenEnBas 1/26/2019 6:41:14 AM
  • 19° L
  • All Grain + Extract
  • 3.79 Liter(s)
  • Belgian Dark Strong Ale
  • 26 IBU
  • 9.2 % ABV

Jan Quadrant Vincent 16 V2

TABco 1/19/2019 10:06:08 AM
  • 19° L
  • All Grain
  • 2 Gallon(s)
  • Belgian Dark Strong Ale
  • 26 IBU
  • 8.5 % ABV

Monking out West

wfortuny 5/20/2018 12:37:05 PM
  • 29° L
  • All Grain
  • 5.5 Gallon(s)
  • Belgian Dark Strong Ale
  • 24 IBU
  • 10.0 % ABV

Quad

Brewer 117584 12/19/2018 8:17:04 PM
  • 26° L
  • All Grain
  • 6 Gallon(s)
  • Belgian Dark Strong Ale
  • 26 IBU
  • 9.4 % ABV

Vrolijk Kerstfeest Ale

CheeseNips 11/13/2018 7:41:37 PM
  • 26° L
  • All Grain
  • 6 Gallon(s)
  • Belgian Dark Strong Ale
  • 21 IBU
  • 12.0 % ABV

Merry Christmas in Flemish. For this coming year's Xmas beer, I want to tone down the spice a bit so I'm dropping those additions by half, 1/16oz each during whirlpool. I'm going for a Quad as the base recipe and intend on adding Cherry puree as the fruit flavoring. So... Let's Do It! Fermentables: Pilsner as the base malt, Amber for color and flavor, CaraVienna for color and flavor, a handful of Special B for flavor, Candi sugar for points mostly but color and flavor from the Dark Hops: ...

Style Summary

Trappist Ale
Belgian Dark Strong Ale
1.075 to 1.11
1.01 to 1.024
20 to 35
12 to 22
8% to 12%

Highest Rated Belgian Dark Strong Ale Recipes

Cherry Dubbel

Belgian Dark Strong Ale
by sebidach 7/26/2016 3:19:16 AM

Koia XII

Belgian Dark Strong Ale
by Hanso 11/18/2016 4:02:06 AM

Clone Of Koia XII

Belgian Dark Strong Ale
by Lizella-brewer 11/5/2018 3:26:37 PM

Rochefort 10 Clone

Belgian Dark Strong Ale
by Rob 5/27/2014 10:28:10 PM

Koia Belgian Dark Monk

Belgian Dark Strong Ale
by Hanso 2/3/2017 2:39:22 AM
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