All Grain Belgian Dark Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Munich Dark - DE, Munich Light - DE, CaraMunich - BE, Biscuit Malt - BE, Aromatic Malt - UK
, Special B - BE, Saaz Hops, Columbus Hops, White Labs Trappist Ale WLP500 Homebrew Yeast.
{"RecipeId":104841,"RecipeTypeId":10,"OriginalRecipeId":76107,"UnitType":"m","IbuFormula":"t","CreatedBy":129607,"Name":"Metric Clone Of Chimay Blue","Description":"","ImageUrlRoot":null,"StyleId":"26D","StyleName":"Belgian Dark Strong Ale","BatchSize":22,"BoilSize":22,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1661147017067)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0968948606830535,"Fg":1.0145342291024579,"Srm":18.861878414568537,"Ibu":26.270508969888411,"BgGu":0.27112386337826688,"Abv":10.624521473896829,"Calories":336,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"77","Amt":"7","Ppg":"38","L":"3","Use":"Mash","Id":"562372","IngId":"567","Name":"Pale Ale - BE","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.5","Ppg":"37","L":"15","Use":"Mash","Id":"562373","IngId":"558","Name":"Munich Dark - DE","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.45","Ppg":"37","L":"6","Use":"Mash","Id":"562374","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.25","Ppg":"34","L":"56","Use":"Mash","Id":"562375","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.33","Ppg":"36","L":"23","Use":"Mash","Id":"562376","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"5"},{"Per":"4","Amt":"0.33","Ppg":"35","L":"20","Use":"Mash","Id":"562377","IngId":"475","Name":"Aromatic Malt - UK\r","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.25","Ppg":"30","L":"180","Use":"Mash","Id":"562378","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"3.8","Ibu":"3.56736557609826","Id":"582892","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15","Ibu":"22.7031433937902","Id":"582893","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.85","Id":"155984","IngId":"190","Name":"White Labs Trappist Ale WLP500","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"176019","Rank":"1","Text":"Mash in with 28L of 75° water assuming 15° grain (recalculate if different grain temp)"},{"Id":"176020","Rank":"2","Text":"Hold temperature at 66° for 1 hour"},{"Id":"176021","Rank":"3","Text":"Raise temperature to 77°"},{"Id":"176022","Rank":"4","Text":"Mash out, sparge with 77° water until 22L (minimum, more if boiling uncovered) is collected"},{"Id":"176023","Rank":"5","Text":"Start boil (covered) as soon as element is covered"},{"Id":"176024","Rank":"6","Text":"On reaching a rolling boil add 20g Columbus bittering hops"},{"Id":"176025","Rank":"7","Text":"Boil covered for 45 minutes"},{"Id":"176026","Rank":"8","Text":"Add 25g Saaz hops"},{"Id":"176027","Rank":"9","Text":"Boil covered for 10 minutes"},{"Id":"176028","Rank":"10","Text":"Whirlpool and stop boil"},{"Id":"176029","Rank":"11","Text":"Drain to hot cubes, ferment once cubed."}]}