Belgian Dark Strong Ale Recipe - Dark Arts Belonging Ale
Belgian Dark Strong Ale
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Dark Arts Belonging Ale
by Pokergecko on 4/14/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 5.75 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Dark Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Belgian Aromatic - BE, Munich - 60L - US, Special B - BE, Belgian Amber Candi Syrup - BE
, Styrian Goldings Hops, White Labs Belgian Strong Ale WLP545 Homebrew Yeast.
24% - Munich - Light 10L - US
6% - Belgian Aromatic - BE
6% - Belgian Amber Candi Syrup - BE
name
White Labs Belgian Strong Ale WLP545
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dark Arts Belonging Ale
Belgian Dark Strong Ale
5.00
Gallons
Liters
Batch Size
5.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.094
OG
1.017
FG
23.1 IBU (tinseth)
Bitterness
0.25
BG:GU
20.6 ° SRM
Color
75%
Efficiency
9.9 % ABV
Alcohol
325 per 12oz
Calories
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