| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 2/28/2018 |  Augmented Reality |
Unknown Style | 7.0 % | 12 Gallon(s) | |
| 2/11/2018 | Don't Lick The Stripper Pole Milkshake IPA |
Old Ale | 8.0 % | 5 Gallon(s) | |
| 5/20/2017 |  All Star Citra |
Unknown Style | 5.0 % | 5 Gallon(s) | |
| 3/30/2017 |  Raceday Red |
Unknown Style | 5.7 % | 5 Gallon(s) | |
| 3/24/2017 | Rainy Day IPA |
Unknown Style | 6.0 % | 10 Gallon(s) | |
| 2/21/2017 | Mr. Ed |
American IPA | 6.5 % | 12 Gallon(s) | |
| 2/20/2017 | Not Gay |
Unknown Style | 6.7 % | 5.5 Gallon(s) | |
| 2/20/2017 | The Yeast Factor |
Double IPA | 7.6 % | 10.5 Gallon(s) | |
| 1/29/2017 |  Its RRRs |
Unknown Style | 5.6 % | 6 Gallon(s) | |
| 1/28/2017 |  Tired Hops |
Unknown Style | 5.0 % | 5.5 Gallon(s) | |
| 1/17/2017 | Old Inlet Dust |
Double IPA | 8.0 % | 5 Gallon(s) | |
| 1/17/2017 |  Slow Head On TopHer |
Double IPA | 6.8 % | 6 Gallon(s) | |
| 1/17/2017 |  Old Man Peabody |
Double IPA | 8.1 % | 5 Gallon(s) | |
| 1/16/2017 | Mango Tango aka Pineapple Express |
Double IPA | 6.2 % | 12 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
IPA-lot
11/4/2018 12:00:00 AM
IPA-lot
8/28/2018 12:00:00 AM
IPA-lot
5/19/2018 12:00:00 AM
IPA-lot
9/2/2017 12:00:00 AM
IPA-lot
3/7/2017 12:00:00 AM
Strike water was 170 degrees to hit 154 over mash.
IPA-lot
2/18/2017 12:00:00 AM
IPA-lot
2/2/2017 12:00:00 AM
IPA-lot
1/28/2017 12:00:00 AM
Add whirlpool hops when wort cools to 185 after flame out and whirlpool for 20 minutes.
IPA-lot
1/27/2017 12:00:00 AM
Added 1 pound of clover honey to the boil. Upper hop additions from 1.5 to 2 ounces
IPA-lot
1/17/2017 12:00:00 AM
Be sure to make a yeast starter prior to pitching. Primary will be rather violent. Keep an eye on fermenters for blow off. Swap air locks after 3 days if gunned up. Aerate after cool down, around 80 degrees, add mango and aerate some more.
