| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 7/21/2023 |  Sumarnatt |
Blonde Ale | 6.3 % | 24 Liter(s) | |
| 5/27/2023 | Drylar |
Blonde Ale | 5.4 % | 24 Liter(s) | |
| 5/7/2023 |  Pilsich |
Unknown Style | 5.6 % | 22 Liter(s) | |
| 4/30/2023 |  Vestbrygg Mosaic IPA sett |
American IPA | 5.6 % | 25 Liter(s) | |
| 4/17/2023 | Double Grid Kveik |
Unknown Style | 7.7 % | 28 Liter(s) | |
| 4/17/2023 | Double Grid |
Unknown Style | 8.0 % | 21 Liter(s) | |
| 4/17/2023 |  Lodo Kveik Pils |
International Pale Lager | 4.6 % | 28 Liter(s) | |
| 4/17/2023 |  Mr. Nelson |
American Pale Ale | 5.0 % | 27 Liter(s) | |
| 2/20/2021 | Huspils 02 |
German Helles Exportbier | 5.1 % | 25 Liter(s) | |
| 1/24/2021 | Huspils 01 |
German Helles Exportbier | 4.9 % | 25 Liter(s) | |
| 11/3/2020 | SMASH LODO Pils |
International Pale Lager | 4.4 % | 28 Liter(s) | |
| 11/2/2020 |  Julefake |
Unknown Style | 5.9 % | 26 Liter(s) | |
| 10/25/2020 | Hytte Haze |
American IPA | 5.0 % | 25 Liter(s) | |
| 8/12/2020 | Moshpit IPA |
American IPA | 5.3 % | 23 Liter(s) | |
| 8/12/2020 | Golden Promise Mosaic SMASH - original |
American IPA | 7.0 % | 5 Gallon(s) | |
| 6/16/2020 | Asian lager |
International Pale Lager | 5.0 % | 24 Liter(s) | |
| 6/14/2020 | Stiegl Goldbrau |
German Helles Exportbier | 5.0 % | 25 Liter(s) | |
| 6/6/2020 | Sollund Pilsner |
Unknown Style | 5.7 % | 25 Liter(s) | |
| 8/20/2019 |  Peachtree IPA |
American IPA | 6.7 % | 25 Liter(s) | |
| 8/20/2019 | Citra Mosaic IPA |
American IPA | 7.1 % | 25 Liter(s) | |
| 8/19/2019 |  bryggselv klassisk juleol |
Unknown Style | 5.9 % | 25 Liter(s) | |
| 8/19/2019 |  Julegull |
Winter Seasonal Beer | 6.0 % | 25 Liter(s) | |
| 8/19/2019 | Bryggselv Helles |
Munich Helles | 5.2 % | 25 Liter(s) | |
| 8/19/2019 | Alpen-Gold |
Munich Helles | 5.1 % | 25 Liter(s) | |
| 8/17/2019 | Cream of Three Crops - pilsner malt |
Cream Ale | 5.1 % | 28 Liter(s) | |
| 8/12/2019 | Pilsner blondine |
Blonde Ale | 5.1 % | 29 Liter(s) | |
| 2/3/2018 | ALT BEER RECIPE |
California Common | 5.2 % | 27 Liter(s) | |
| 12/2/2017 | Helles |
Munich Helles | 6.7 % | 21 Liter(s) | |
| Date Added | Name | Style | ABV | Amount |
Haakkien
8/17/2019 12:00:00 AM
Haakkien
2/3/2018 12:00:00 AM
Landed all up at 1.060 OG. Way to high! Otherwise, all smooth. I think I have rather high efficiency. Crush grain rather fine and using a thin boil kettle mash @ 4.5:1. Ph 5.2.Pitched yeast @ 8 C. Two packets of 35/70 dry yeast sprinkled at foam. Everybody says to rehydrate. I have done both many many times, I just dont see any difference in results, so then why bother? It seems to kind of rehydrate at the foam. I never strir or skake yeast in. This works amazingly well every time, and always ...
