English Barleywine Recipes

English Barleywine Recipes - Displaying 1 to 10 of 116

Clone Of Arpabor Odabaszos

Clone Of Arpabor Odabaszos

by MarcosKuchak on 6/18/2018
All Grain | 60 Liter(s) | English Barleywine | 11.7 % ABV
Barley Wine Test

Barley Wine Test

by BrejaDoGena on 6/17/2018
All Grain + Extract | 9.9999 Liter(s) | English Barleywine | 10.5 % ABV
barley

barley

by MarcosKuchak on 6/17/2018
All Grain | 60 Liter(s) | English Barleywine | 9.1 % ABV
Barley Wine-test

Barley Wine-test

by BrejaDoGena on 6/17/2018
All Grain | 10 Liter(s) | English Barleywine | 9.5 % ABV
Barliwain-Sauvignon MJK

Barliwain-Sauvignon MJK

by MarcosKuchak on 6/14/2018
All Grain | 40 Liter(s) | English Barleywine | 10.5 % ABV
Clone Of Barley Wine

Clone Of Barley Wine

by MarcosKuchak on 6/11/2018
All Grain | 60 Liter(s) | English Barleywine | 8.8 % ABV
Barley MJK

Barley MJK

by MarcosKuchak on 6/7/2018
All Grain | 18.9271 Liter(s) | English Barleywine | 11.7 % ABV
Barley Wine

Barley Wine

by MarcosKuchak on 6/7/2018
All Grain | 60 Liter(s) | English Barleywine | 9.8 % ABV
Howells No. 1 Barley Wine

Howells No. 1 Barley Wine

by CheeseNips on 5/29/2018
All Grain | 3 Gallon(s) | English Barleywine | 8.3 % ABV
I have never brewed a barley wine before, but I'd like to give it a try so here it goes. I'm looking for a 3 hour boil on this one to reduce the wort down. The volume of wort in the fermenter is lower as I don't anticipate drinking too much of this, in general. Plus, I would like to age it for a long time, at least a year. Grains: Marris Otter for base, Oat malt for body, Crystal 60 and Rye for color/flavor, brown sugar for additional points if needed Hops: Low AA hops per Vintage Beers ...
Beehive Barley

Beehive Barley

by Jonas on 4/11/2018
All Grain | 12 Liter(s) | English Barleywine | 11.1 % ABV

Style Summary

Strong Ale
English Barleywine
1.08 to 1.12
1.018 to 1.03
35 to 70
8 to 22
8% to 12%

Highest Rated English Barleywine Recipes

 
40°
41.9 IBU
11.0% ABV
436 cal.
All Grain Recipe
 
40°
41.9 IBU
11.0% ABV
435 cal.
All Grain Recipe
 
10°
0.0 IBU
9.5% ABV
345 cal.
 
42.9 IBU
9.9% ABV
367 cal.
All Grain + Extract Recipe
 
13°
35.8 IBU
10.8% ABV
395 cal.
Feedback