English Barleywine Recipe - Barleywine clone

Recipe Info

Recipe Image

Barleywine clone

by on
All Grain
15 Liter(s)
20.6781 Liter(s)
60 min
70%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Special B - BE, CaraAroma - DE, Caramel/Crystal 60 - US, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Clone Of Barleywine 2.0.

Fermentables

92% - Maris Otter Pale - UK
6.2909
38
3
Mash
2% - Special B - BE
0.1078
30
180
Mash
1% - CaraAroma - DE
0.0898
35
130
Mash
5% - Caramel/Crystal 60 - US
0.3595
36
60
Mash

Hops

No hops in this recipe

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Barleywine clone
English Barleywine
  • 15.00 Gallons Liters Batch Size
  • 20.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.101 OG
  • 1.020 FG
  • 52.2 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 18.9° SRM Color
  • 70% Efficiency
  • 10.4% ABV Alcohol
  • 353 per 12oz Calories
Clone This Recipe

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