Märzen Recipes

Oktobeerfest

BrewNewb 8/9/2015 10:43:50 AM

• {Math.Round(srm)}° L
• All Grain
• 11 Gallon(s)
• Märzen
• 21 IBU
• 5.7 % ABV

Oktober Rust Fest-ale

CaskDrainer 6/22/2019 4:49:25 AM

• {Math.Round(srm)}° L
• All Grain + Extract
• 5 Gallon(s)
• Märzen
• 23 IBU
• 5.9 % ABV

Aunt Betsy's Honeyfest

Brew-Beerd-the-Pilsen 1/14/2021 4:15:19 AM

• {Math.Round(srm)}° L
• All Grain + Extract
• 2.75 Gallon(s)
• Märzen
• 23 IBU
• 5.5 % ABV

amber lager

Brewer 121420 8/22/2020 4:56:31 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Märzen
• 26 IBU
• 4.9 % ABV

Clone Of Munich simple

Brew-Beerd-the-Pilsen 2/13/2021 6:02:32 AM

• {Math.Round(srm)}° L
• All Grain + Extract
• 3 Gallon(s)
• Märzen
• 15 IBU
• 5.4 % ABV

Zoom Meeting Marzen

Umich 8/14/2020 2:00:54 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Märzen
• 22 IBU
• 6.2 % ABV

Brewed on 8/22/20

Munich simple

Brew-Beerd-the-Pilsen 1/10/2021 10:33:01 AM

• {Math.Round(srm)}° L
• All Grain + Extract
• 3 Gallon(s)
• Märzen
• 15 IBU
• 5.5 % ABV

Marzen 2.0

Dirtyscot 1/8/2021 7:41:08 AM

• {Math.Round(srm)}° L
• All Grain
• 6 Gallon(s)
• Märzen
• 58 IBU
• 7.9 % ABV

Marzen

Brewer 123462 1/6/2021 1:10:45 PM

• {Math.Round(srm)}° L
• All Grain
• 10 Liter(s)
• Märzen
• 16 IBU
• 6.8 % ABV

Marzen

Davenbob 11/24/2020 10:40:59 AM

• {Math.Round(srm)}° L
• All Grain
• 23 Liter(s)
• Märzen
• 21 IBU
• 6.3 % ABV

21L strike - 5L absorbed 11L sparge = 27L boil 27L boil - 4L evap = 23L batch Striked at 164F. Mashed at 149F held pretty solid for the last half. Added heat for 5-10 minutes on low after 20 min. Mash time 1hr 20 min. OG 1.054. December 2, 2020 FG 1.01 January 1, 2021