| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 11/2/2016 |  Yet To Be Named Special Pale |
American Pale Ale | 5.7 % | 5 Gallon(s) | |
| 9/2/2015 |  Bourbon County Stout Clone |
Sweet Stout | 14.9 % | 5.5 Gallon(s) | |
| 9/1/2015 |  BIG-ASS TEXAS BROWN ALE |
American Brown Ale | 7.2 % | 5.5 Gallon(s) | |
| 8/10/2015 |  Oktoberfest V1.0 |
Märzen | 5.5 % | 5.5 Gallon(s) | |
| 8/6/2015 |  Clone Of Factors of Citra IPA |
American IPA | 5.7 % | 5.5 Gallon(s) | |
| 7/6/2015 | Bourbon Barrel Porter |
Unknown Style | 6.3 % | 5 Gallon(s) | |
| 7/6/2015 |  Monks Breath |
Unknown Style | 8.6 % | 5 Gallon(s) | |
| 3/13/2015 |  Yellow Ruse - SMaSH |
Double IPA | 7.4 % | 5 Gallon(s) | |
| 3/12/2015 |  AH Blue Moon |
Witbier | 4.5 % | 5.5 Gallon(s) | |
| 3/10/2015 |  PTE DIPA |
Unknown Style | 8.1 % | 5.5 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
dummble
10 years ago
dummble
10 years ago
Dough in was at 107, Other than that it went about perfect. Only one Sparge with 3 Gallons
dummble
10 years ago
Next time I need to add a second sparge to hit boil volume, this was a very relaxed brew day with times going over recommended
dummble
10 years ago
accidentally added 1lb of Crystal
dummble
10 years ago
Rounded up too much and brewed with Richard
dummble
11 years ago
very first brew
