Fruit Lambic Recipes

Clone Of LACTO LOVE - Lacto-Only Sour Ale - No. 3

Brewer 110135 12/14/2016 12:29:25 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Fruit Lambic
• 11 IBU
• 7.6 % ABV

Cherry Blackberry Saison

Andreas 11/29/2016 12:16:20 PM

• {Math.Round(srm)}° L
• All Grain
• 12 Gallon(s)
• Fruit Lambic
• 22 IBU
• 6.0 % ABV

https://www.homebrewersassociation.org/homebrew-recipe/fall-cranberry-saison/

Rare barrel golden ale clone

Brewer 110853 10/20/2016 5:30:24 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 10 Gallon(s)
• Fruit Lambic
• 2 IBU
• 5.4 % ABV

Mash at 145 C

Clone Of Farm to Face like Peach sour

Brewer 110853 10/18/2016 9:21:19 PM

• {Math.Round(srm)}° L
• All Grain
• 8 Gallon(s)
• Fruit Lambic
• 55 IBU
• 5.5 % ABV

Farm to Face like Peach sour

TheBeerShop 9/23/2016 6:30:03 AM

• {Math.Round(srm)}° L
• All Grain + Extract
• 5.5 Gallon(s)
• Fruit Lambic
• 52 IBU
• 6.2 % ABV

Sour Ale No. 9a and 9b

Aubrey 1/26/2016 1:57:07 PM

• {Math.Round(srm)}° L
• All Grain
• 6 Gallon(s)
• Fruit Lambic
• 0 IBU
• 4.3 % ABV

Brewed 2/5/16. OG was 1.041. Split the batch into two -- 9a is "Imogene" and 9b is "Josephine." 9a was transferred onto 2 oz Nelson Sauvin and 1 oz. Citra, and then racked off of it into a tertiary on 4/5/16. 9b was transferred onto 2 lbs of raspberries and 3 lbs puree on 2/23/16. Bottled both on 9/23/16.

EpresCascade

Brewer 105906 5/12/2016 6:50:17 AM

• {Math.Round(srm)}° L
• All Grain
• 21 Liter(s)
• Fruit Lambic
• 19 IBU
• 4.8 % ABV

Fruit Beer Requiem Raspberry by eschatz

beardedsphincter 5/19/2016 9:36:06 AM

• {Math.Round(srm)}° L
• All Grain + Extract
• 5.5 Gallon(s)
• Fruit Lambic
• 34 IBU
• 7.3 % ABV

Doesn't meet the BJCP guidelines for a fruit lambic, but this is supposed to be a "quick-and-easy" fruit beer that has a similar taste.

Clone Of Blackberry Lambic

WIbrewer 3/1/2016 9:38:28 AM

• {Math.Round(srm)}° L
• All Grain
• 6 Gallon(s)
• Fruit Lambic
• 3 IBU
• 5.4 % ABV

Red Sour

omgrr 1/29/2016 10:37:05 AM

• {Math.Round(srm)}° L
• All Grain
• 6 Gallon(s)
• Fruit Lambic
• 5 IBU
• 6.4 % ABV

2 batches of this are going into a used whiskey barrel, with Wyeast Roeselare Blend and dreggs