Fruit Lambic Recipe - Clone Of Farm to Face like Peach sour
Fruit Lambic
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Clone Of Farm to Face like Peach sour
by Brewer 110853 on 10/18/2016
All Grain
8 Gallon(s)
9 Gallon(s)
60 min
75%
All Grain Fruit Lambic homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Carapils - DE, Maris Otter Pale - UK, Pilsner - US, Corn Sugar (Dextrose) - US, Glacier Hops, Galena Hops, Fermentis Safale US-05 Homebrew Yeast, Peaches, Light toast oak chips.
This recipe was cloned from Farm to Face like Peach sour.
10% - Maris Otter Pale - UK
2% - Corn Sugar (Dextrose) - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Farm to Face like Peach sour
Fruit Lambic
-
8.00
Gallons
Liters
Batch Size
-
9.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.010
FG
-
55.5 IBU (tinseth)
Bitterness
-
1.05
BG:GU
-
2.7° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
174 per 12oz
Calories
Clone This Recipe
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