Started as clone Of 2023 Amber Ale. Because want to make 8-10 gallons to split into the following 2 fermentations: - OYL-090 Espe Kveik and - OYL-057 Hothead Kveik
56 ppm Ca 17 ppm Mg 15 ppm Na 75 ppm SO4 59 ppm Cl Ferment at 60°F (16°C) for 10 days, then allow to free-rise to room temperature for 7–10 days. Crash