using up extra grains. Kveik for the hot garage. Will be a 85-90F ferment.
Alt UPS
Rich and malty with the classic spicy Saaz hop flavor. Pilsen and Munich gives the beer a bready and malty back bone, a bit of wheat is added to the grist for a frothy long lasting head and Blackprinz rounds up the malt bill to add a pleasing touch of color. A rich tasting but surprisingly easy beer for drinking. Enjoy!