Date Added | Name | Style | ABV | Amount | |
---|---|---|---|---|---|
11/12/2021 | ![]() |
American Brown Ale | 5.7 % | 5 Gallon(s) | |
3/20/2021 | ![]() |
Unknown Style | 6.2 % | 5 Gallon(s) | |
1/24/2021 | ![]() |
Unknown Style | 4.8 % | 5.5 Gallon(s) | |
1/10/2021 | ![]() |
American Pale Ale | 7.2 % | 5.5 Gallon(s) | |
2/21/2017 | ![]() |
Unknown Style | 6.1 % | 5 Gallon(s) | |
2/12/2017 | ![]() |
Unknown Style | 4.7 % | 2 Gallon(s) | |
1/24/2017 | ![]() |
American Pale Ale | 4.9 % | 2.5 Gallon(s) | |
1/20/2017 | ![]() |
Unknown Style | 4.1 % | 2.5 Gallon(s) | |
1/10/2017 | ![]() |
Dark Mild | 3.9 % | 2 Gallon(s) | |
12/31/2016 | ![]() |
American Pale Ale | 6.4 % | 5.5 Gallon(s) | |
Date Added | Name | Style | ABV | Amount |
Subbed flaked oats for golden naked oats. Subbed Willamette for glacier. Subbed London ale III for British ale II
Used Pale Wheat in place of white wheat and C20 in place of english crystal.
1.036 preboil gravity adjusted for temp