Dark Mild Recipe - 2.0 Gal Batch Mild
Dark Mild
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2.0 Gal Batch Mild
by ewdrye 1/10/2017
Recipe Type: All Grain
Batch Size: 2 Gallon(s)
Boil Size: 2 Gallon(s)
Boil Time: 90 min
Efficiency: 70%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Extra Dark Crystal 120L - UK, Chocolate - UK, De-Bittered Black - BE, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
Dark Matter Mild Ale .
81% - Maris Otter Pale - UK
7% - Extra Dark Crystal 120L - UK
2% - De-Bittered Black - BE
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
2.0 Gal Batch Mild
Dark Mild
2.00
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.040
OG
1.010
FG
22.9 IBU (tinseth)
Bitterness
0.57
BG:GU
25.4 ° SRM
Color
70%
Efficiency
3.9 % ABV
Alcohol
131 per 12oz
Calories
Clone This Recipe
Dark Mild OG: 1.030-1.038 / Your OG: 1.040 FG: 1.008-1.013 / Your FG: 1.010 IBU: 10-25 / Your IBU: 23 SRM: 12-25 / Your SRM: 25.4 ABV: 3-3.8 / Your ABV: 3.9 BG:GU: 0.26-0.83 / Your BG:GU: 0.57
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