Kölsch
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Kolsch
by ewdrye on 2/24/2013
All Grain
2 Gallon(s)
3.25 Gallon(s)
75 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: German Pilsner 2-Row, Munich - UK, White Wheat - US, Spalt Hops, Wyeast Kölsch 2565 Homebrew Yeast, Irish Moss.
86% - German Pilsner 2-Row
No mash steps in this recipe
mash @122 for 20 mins. Raise temp and mash @148 for 90 mins.
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.00
Gallons
Liters
Batch Size
-
3.25
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.049
OG
-
1.011
FG
-
22.2 IBU (brewgr)
Bitterness
-
0.45
BG:GU
-
4.1° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
162 per 12oz
Calories
Clone This Recipe
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