Statistically Formulated Award Winning IPA Recipe

Recipe Info

Recipe Image

Statistically Formulated Award Winning IPA

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Carapils - Dextrine Malt - US, Crystal 40L - CA, Columbus Hops, Simcoe Hops, Centennial Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

50% - 2-Row - US
6.5
37
1
Mash
44% - Maris Otter Pale - UK
5.75
38
3
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
2% - Crystal 40L - CA
0.25
34
40
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
48.6
Columbus
1
Pellet
Boil
30 min(s)
15
37.4
Simcoe
1
Pellet
Boil
15 min(s)
13
20.9
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
0.5
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9
0.0
Columbus
1.5
Pellet
DryHop
7 day(s)
15
0.0
Simcoe
1
Pellet
DryHop
7 day(s)
13
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Statistically Formulated Award Winning IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.020 FG
  • 106.9 IBU (tinseth) Bitterness
  • 1.58 BG:GU
  • 5.6° SRM Color
  • 70% Efficiency
  • 6.1% ABV Alcohol
  • 232 per 12oz Calories
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