Date Added | Name | Style | ABV | Amount | |
---|---|---|---|---|---|
8/6/2019 | ![]() |
American IPA | 7.0 % | 5 Gallon(s) | |
7/17/2019 | ![]() |
Witbier | 5.9 % | 5.5 Gallon(s) | |
7/16/2019 | ![]() |
Witbier | 5.1 % | 5 Gallon(s) | |
5/24/2019 | ![]() |
American Pale Ale | 5.7 % | 5.5 Gallon(s) | |
5/24/2019 | ![]() |
Irish Red Ale | 5.3 % | 4 Gallon(s) | |
5/24/2019 | ![]() |
American Pale Ale | 6.3 % | 5.5 Gallon(s) | |
5/24/2019 | ![]() |
American IPA | 7.3 % | 5.5 Gallon(s) | |
5/21/2019 | ![]() |
Unknown Style | 5.4 % | 5.5 Gallon(s) | |
5/15/2019 | ![]() |
American IPA | 5.7 % | 4 Gallon(s) | |
5/12/2019 | ![]() |
American Pale Ale | 5.7 % | 4 Gallon(s) | |
Date Added | Name | Style | ABV | Amount |
BIAB session, small batch to check efficiency...per BF, pre-boil conversion (1.045) 88.9% and O.G. (1.055) 87.3% - F.G. 1.005 - NB calc notes ABV @ 6.5%
Second all-grain brewing session using FF coolers, batch sparge...too much sparge water, included data based on all wort ...
First BIAB attempt, lots of lessons learned, easy recipe to focus on brew method...