DonOs Helles Recipe

Recipe Info

Recipe Image

DonOs Helles

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
80%
Single decoction mash

Fermentables

45% - Pilsner - DE
5
38
1
Mash
45% - Pilsen - UK
5
36
1
Mash
5% - Caramel Pils - DE
0.5
34
8
Mash
5% - Munich - UK
0.5
37
9
Mash

Hops

Tradition
1
Pellet
Boil
60 min(s)
6
19.1

Yeast

Wyeast Bohemian Lager 2124
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DonOs Helles
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.017 FG
  • 19.1 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 3.4° SRM Color
  • 80% Efficiency
  • 5.4% ABV Alcohol
  • 200 per 12oz Calories
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