Date Added | Name | Style | ABV | Amount | |
---|---|---|---|---|---|
3/8/2025 | ![]() |
Unknown Style | 0.5 % | 10 Liter(s) | |
1/1/2025 | ![]() |
Unknown Style | 4.4 % | 23 Liter(s) | |
12/6/2024 | ![]() |
Unknown Style | 6.3 % | 25 Liter(s) | |
6/15/2024 | ![]() |
British Golden Ale | 4.5 % | 19 Liter(s) | |
5/17/2024 | ![]() |
Unknown Style | 4.5 % | 18 Liter(s) | |
5/16/2024 | ![]() |
American IPA | 6.1 % | 21 Liter(s) | |
2/2/2024 | ![]() |
British Golden Ale | 4.7 % | 21 Liter(s) | |
12/31/2023 | ![]() |
British Strong Ale | 6.3 % | 18 Liter(s) | |
4/15/2023 | ![]() |
Unknown Style | 4.4 % | 20 Liter(s) | |
4/11/2023 | ![]() |
Unknown Style | 5.7 % | 18 Liter(s) | |
Date Added | Name | Style | ABV | Amount |
Plan to add 51 g hops mainly styrian holdings for aroma at turn off
Ended up with 12 litres (end of boil) & 9.5 l into FV
v3 of Session IPA but not dry hopped with target water profile burton pale ale.