This recipe has been brewed 1 time(s)
Brew Session: Jack of all Trades
MattWildUK
2/2/2024 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Jack of all Trades
British Golden Ale
- 21.00 Gallons Liters Batch Size
- 29.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.041 OG
- 1.004 FG
- 26.5 IBU (tinseth) Bitterness
- 0.65 BG:GU
- 4.4° SRM Color
- 70% Efficiency
- 4.7% ABV Alcohol
- 132 per 12oz Calories