TT Landlords v3 Recipe

Recipe Info

Recipe Image

TT Landlords v3

by on
All Grain
20 Liter(s)
25 Liter(s)
90 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Black Malt - UK, Golding Hops, Styrian Goldings Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

99% - Maris Otter Pale - UK
4
38
3
Mash
1% - Black Malt - UK
0.032
28
500
Mash

Hops

Golding
30
Leaf
Boil
90 min(s)
4.8
19.2
Styrian Goldings
30
Leaf
Boil
90 min(s)
5.3
21.2
Styrian Goldings
20
Leaf
Boil
10 min(s)
5.3
4.8

Yeast

Danstar Nottingham
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TT Landlords v3
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.041 OG
  • 1.007 FG
  • 45.2 IBU (tinseth) Bitterness
  • 1.09 BG:GU
  • 8.1° SRM Color
  • 65% Efficiency
  • 4.4% ABV Alcohol
  • 135 per 12oz Calories
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