Canoe-homebrew

Canoe-homebrew

Canoe-homebrew

Member Since 3/21/2020
14 Recipes Created
12 Brew Sessions Created

New Recipe

Date Added Name
10/19/2021 Pale Ale 1.0 Pale Ale 1.0
1/9/2021 Muskrat Tomahawk IPA Muskrat Tomahawk IPA
1/9/2021 Muskrat Dark Ale Muskrat Dark Ale
12/16/2020 Muskrat Pale Ale Muskrat Pale Ale
8/18/2020 Peche biere blanche Peche biere blanche
7/21/2020 blueberry rye Saison blueberry rye Saison
7/21/2020 Amarillo session - hazy Amarillo session - hazy
6/27/2020 Strawberry Rhubarb Saison Strawberry Rhubarb Saison
6/14/2020 Spruce Kolsh Spruce Kolsh
5/31/2020 Citra IPA Citra IPA
4/23/2020 Cranberry saison Cranberry saison
4/6/2020 Swarm Immunity Swarm Immunity
4/6/2020 Isolation Saison Isolation Saison
3/21/2020 NEPA Trial NEPA Trial
Date Added Name

Brew Session: Muskrat Tomahawk IPA

Canoe-homebrew 1/10/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Strike 13L@75C (with heat from cereal mash, the temp was too high (70C). added 1/2 L and stirred to drop to 67)Cereal mash oats wheat and 200g base malt in 2.5L water held @70C ~5min then bring to boil 20 min

Brew Session: Muskrat Dark Ale

Canoe-homebrew 1/9/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Strike 15L@79C

Brew Session: Muskrat Pale Ale

Canoe-homebrew 12/16/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Strike 15L@79C hit mash tempGrain mash oats with 100g crushed base malt 70C~10min in about 1L water12/24 SG=1.011 dry hop 60g cascade12/26 Prime with 105g white sugar at 19C rack into keg purge with CO2 to 20psi leak check

Brew Session: Peche biere blanche

Canoe-homebrew 9/1/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Strike 14L @78C mash temp no preheat

Brew Session: Amarillo session - hazy

Canoe-homebrew 7/21/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Strike 13L @ 78C hit target dead on

Brew Session: blueberry rye Saison

Canoe-homebrew 7/21/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Strawberry Rhubarb Saison

Canoe-homebrew 6/28/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Stike 12L@ 80C - mash temp was a bit too high. splashed with cold to reach 67-68

Brew Session: Spruce Kolsh

Canoe-homebrew 6/14/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil

strike 13L @77 mash temp 67 no preheat

Brew Session: Citra IPA

Canoe-homebrew 5/31/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

strike 14L @80C did not preheat MLT mash was almost 3degrees over target - added ~1L cold and stirred to drop temp

Brew Session: Cranberry saison

Canoe-homebrew 4/23/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Strike 14L @78C -> mash temp 66.6CFirst run 10LSparge 12L @75CTotal runoff 20L

Brew Session: Isolation Saison

Canoe-homebrew 4/6/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Strike 13L @ 73C -> Mash temp was 65C -> added 2L BOILING water to bring temp up 1 degreeBatch sparge 11L @ 75C -> first runnings 11.5L (of 15L strike volume)

Brew Session: Swarm Immunity

Canoe-homebrew 4/6/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil

Preheated MT with hot tap water 10 min-ishStrike 14L @ 76C --> mash temp 65C --> add 2L boiling at 30minSparge 15L@ 76C

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