English IPA Recipe - Citra IPA

Recipe Info

Recipe Image

Citra IPA

by on
All Grain
19 Liter(s)
24 Liter(s)
60 min
71%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Rice Hulls - US, Crystal 30L - UK, Citra Hops, Lallemand- London ESB Homebrew Yeast.

Fermentables

78% - 2-Row - US
4
37
1
Mash
10% - Maris Otter Pale - UK
0.5
38
3
Mash
2% - Rice Hulls - US
0.1
0
0
Mash
10% - Crystal 30L - UK
0.5
34
30
Mash

Hops

Citra
5
Pellet
Boil
60 min(s)
13
8.1
Citra
15
Pellet
Boil
30 min(s)
13
18.7
Citra
20
Pellet
Boil
15 min(s)
13
16.1
Citra
100
Pellet
FlameOut
0 min(s)
13
0.0
Citra
100
Pellet
DryHop
2 day(s)
13
0.0

Yeast

Lallemand- London ESB
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra IPA
English IPA
  • 19.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.017 FG
  • 43.0 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 6.8° SRM Color
  • 71% Efficiency
  • 5.2% ABV Alcohol
  • 194 per 12oz Calories
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