This recipe has been brewed 1 time(s)
Brew Session: Strawberry Rhubarb Saison
Canoe-homebrew
6/28/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Stike 12L@ 80C - mash temp was a bit too high. splashed with cold to reach 67-68
Recipe Facts
Strawberry Rhubarb Saison
- 19.00 Gallons Liters Batch Size
- 23.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.006 FG
- 10.1 IBU (tinseth) Bitterness
- 0.19 BG:GU
- 4.4° SRM Color
- 71% Efficiency
- 6.1% ABV Alcohol
- 176 per 12oz Calories