Amarillo session - hazy Recipe

Recipe Info

Recipe Image

Amarillo session - hazy

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Ale - CA, Crystal 15L - CA, Rice Hulls - US, Rolled Oats - US, Amarillo Hops, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

75% - Maris Otter Pale - UK
3.3
38
3
Mash
11% - Pale Ale - CA
0.5
37
3
Mash
5% - Crystal 15L - CA
0.2
34
15
Mash
2% - Rice Hulls - US
0.1
0
0
Mash
7% - Rolled Oats - US
0.32
33
2
Mash

Hops

Amarillo
30
Pellet
Boil
30 min(s)
8.2
24.6
Amarillo
40
Pellet
FlameOut
0 min(s)
8.2
0.0
Amarillo
50
Pellet
DryHop
3 day(s)
8.2
0.0

Yeast

Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amarillo session - hazy
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 5.3° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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