Traditional Low ABV style Saison - Brasserie Dupont Replica
Double the oxygenation time and nutrient addition per brewsmith podcast advice: https://youtu.be/c5J_sPo3aj0 Grains: equal parts pilsner, rye, and spelt. I'll use candi sugar to adjust gravity, if needed. Hops: Bravo for bitterness and Loral for flavor/aroma Yeast: blend of 3724 and M29 from previous saison brew I'm going to go for a partigyle approach here.
all grain
all grain