Dark Mild Recipes

Dark Mild Recipes - Displaying 31 to 40 of 399

FnP Pale Mild 10GB 2K22

apthomebrewer 8/28/2022 9:03:52 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 10.75 Gallon(s)
  • Dark Mild
  • 14 IBU
  • 3.3 % ABV

brewed on 11/6/22 crisp mo 6G 3AW CT, 3RO 3.5g sulfate and 3.5g cacl mash, dough in at 153-154f, need to secure mash pipe since it slips, mash temp fell to 151f then bumped the controller to 154f slowly rose to 154f after readjusting the mash pipe

Dark Mild

Brewer 118550 8/30/2022 7:34:10 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 20 Liter(s)
  • Dark Mild
  • 18 IBU
  • 3.5 % ABV

English Dark Mild

Brewer 113768 6/3/2023 10:23:39 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 4.8 Gallon(s)
  • Dark Mild
  • 23 IBU
  • 3.1 % ABV

Ingredients on hand and just coming back from England, making a version that should be tasty and not too strong. Mashing high to maintain a lot of body at the end. Will see if healthy amount of Pale Chocolate is too roasty.

Mike's Dark Mild original

Beerserked 7/7/2020 1:15:59 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 2 Gallon(s)
  • Dark Mild
  • 10 IBU
  • 4.0 % ABV

Munich and Fuggles SMASH

DoDuf 5/22/2023 5:46:47 PM
  • {Math.Round(srm)}° L
  • All Grain + Extract
  • 3 Gallon(s)
  • Dark Mild
  • 15 IBU
  • 3.4 % ABV

LATT dark mild

Beerserked 5/27/2023 5:29:15 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 18.9271 Liter(s)
  • Dark Mild
  • 12 IBU
  • 3.7 % ABV

Chrissies Ruby Mild

DannyB 8/7/2015 4:34:39 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 23 Liter(s)
  • Dark Mild
  • 29 IBU
  • 5.6 % ABV

Dingerman Dark Mild

Beerserked 4/10/2023 5:48:45 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 25 Liter(s)
  • Dark Mild
  • 10 IBU
  • 3.5 % ABV

FnP Dark Mild 10GB 2K22

apthomebrewer 10/10/2022 11:18:03 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 10.5 Gallon(s)
  • Dark Mild
  • 15 IBU
  • 3.3 % ABV

Brewed on 12/03/2022 crips mo, mash at 155f, ferment at 66-67f to drive esters, no salt additions, 11G AW CT, extra RO water for sparge, thinking about pitching ~100mL of thick slurry for this batch, trying to avoid overpitching while also oxygenating appropriately, adding midnight wheat at very end of mash during the ramp up for the mash out rest, pitched 120ml of thick slurry

Dingerman Dark Mild

Beerserked 4/10/2023 5:23:30 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 20 Liter(s)
  • Dark Mild
  • 11 IBU
  • 3.4 % ABV

Style Summary

Brown British Beer
Dark Mild
1.03 to 1.038
1.008 to 1.013
10 to 25
12 to 25
3% to 3.8%

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