Best Bitter Recipes

Best Bitter Recipes - Displaying 351 to 360 of 455

Damned Tenacious

pwnasaur 6/21/2016 3:21:18 AM
  • 6° L
  • All Grain
  • 22 Liter(s)
  • Best Bitter
  • 29 IBU
  • 4.4 % ABV

This is not, the greatest beer in the world, oh no. This is just an attempt at a clone of St. Austell's Tribute

Timothy Taylor Landlord V4

Chalanrian 6/6/2016 6:00:32 PM
  • 9° L
  • All Grain
  • 26.5 Liter(s)
  • Best Bitter
  • 31 IBU
  • 4.3 % ABV

The Guv

BrewGoblin 5/23/2016 4:31:16 PM
  • 10° L
  • All Grain
  • 6 Gallon(s)
  • Best Bitter
  • 38 IBU
  • 4.3 % ABV

St. Austell Salute

Apprentice-Brewer-US-GA 3/15/2016 6:07:52 PM
  • 8° L
  • Extract
  • 5 Gallon(s)
  • Best Bitter
  • 33 IBU
  • 4.5 % ABV

A clone of Tribute, from the St.Austell Brewery in Cornwall, England. Maris Otter base malt, with some light crystal. A blend of UK fuggles, with US Willamette, and some Stryian Goldings to finish off.

eXmoor eXtra Gold - XXG

Apprentice-Brewer-US-GA 3/26/2016 8:49:42 AM
  • 5° L
  • Extract
  • 5.25 Gallon(s)
  • Best Bitter
  • 41 IBU
  • 4.6 % ABV

Converted from Graham Wheeler's Exmoor Gold all grain recipe to extract and US measures. Used combination of Maris Otter LME and DME. Yes, Exmoor gold is a Single Malt recipe, but did not want to break into another Maris Otter LME jug. Added Calcium Sulphate to aid in yeast performance and clarity (per Wheeler book). Adding post-flameout hops once wort chilled to 175F, then resting for 30 mins before chilling. NOTE: Need to check the ppg contribution of the Maris Otter malt extract since ...

Clone Of Mosaic Golden Ale

Brewer 102502 5/15/2016 1:04:21 AM
  • 5° L
  • All Grain
  • 12 Liter(s)
  • Best Bitter
  • 30 IBU
  • 4.2 % ABV

BB Bitter

Elkie 5/12/2016 2:29:46 AM
  • 9° L
  • All Grain
  • 38 Liter(s)
  • Best Bitter
  • 36 IBU
  • 4.2 % ABV

Oh Hell Yea German Ale

ffff 4/30/2016 2:33:18 PM
  • 5° L
  • All Grain + Extract
  • 5 Gallon(s)
  • Best Bitter
  • 37 IBU
  • 4.4 % ABV

Mad as a March Hare Pale Ale

Apprentice-Brewer-UK 3/17/2015 12:51:40 PM
  • 8° L
  • All Grain
  • 23 Liter(s)
  • Best Bitter
  • 38 IBU
  • 4.4 % ABV

An easy drinking pale ale brewed to celebrate the beginning of Spring. Brewed with Pilgrim hops for bittering, and a combo of US Amarillo and UK First Gold hops for flavour and aroma.

The Otter

Russ 4/21/2016 5:16:57 AM
  • 5° L
  • All Grain
  • 5 Liter(s)
  • Best Bitter
  • 30 IBU
  • 4.5 % ABV

Style Summary

British Bitter
Best Bitter
1.04 to 1.048
1.008 to 1.012
25 to 40
8 to 16
3.8% to 4.6%

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