Best Bitter Recipe - Trailblazer Pride Best Bitter

Recipe Info

Recipe Image

Trailblazer Pride Best Bitter

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Mini Mash Specialty grains in 3gal h2o at 150F for 30 min. Bring to boil, add malt, add bittering hopps. Add .5iz hops at 15min, add aroma hops at flame out. Pitch nottingham ale yeast at 80. 3 weeks in primary and keg.

Fermentables

81% - Liquid Malt Extract - Light - US
5
35
4
Extract
11% - Dry Malt Extract - Light - US
0.7
44
8
Extract
8% - Crystal 60L - CA
0.5
34
60
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
6
24.1
East Kent Goldings
0.5
Pellet
Boil
15 min(s)
6
6.0
East Kent Goldings
0.5
Pellet
FlameOut
0 min(s)
6
0.0

Yeast

Wyeast London Ale 1028
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Trailblazer Pride Best Bitter
Best Bitter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 30.1 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 144 per 12oz Calories
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