First brewed 14th March 2021 with a yeast cultivated from a Polly's 'Lebble' Wheat Ale
Primer intento de hacer un clon de esta cerveza para un pedido que le hicieron a Martin en marzo del 2021. 4.2 abv y 18 IBUs dice en la página oficial
Brewed for a crawfish boil. Smooth light and perfect to cut the spice. 1st Brewed in March 2020 for Crawfish boil. Has undergone light changes overtime.