Raspberry White Wheat Ale
Lama 4? gera??o blend us05 e m42 Fermenta??o pressurizada a 15?
Hoppy Wheat Pilsner that has been pressure fermented. Using WPL34/70 lager yeast. This Pilsner uses Dr. Rudi for a small bittering addition and then Saaz late in the boil.
A Clone of my Henry Weinhard's Private Reserve NW Lager. This one hopped with Cashmere t90 pellets and homegrown fresh Cashmere hop cones!
A pressure fermented classic American Pale Lager that hails from the mountains of the Pacific Northwest. Brewed with American Pale Malt and Cascade hops, this is an American classic.