American Lager Recipes

American Lager Recipes - Displaying 121 to 130 of 235

Dancing Queen

DarkFarmHops 5/27/2018 3:09:59 AM
  • 4° L
  • All Grain
  • 19 Liter(s)
  • American Lager
  • 11 IBU
  • 4.3 % ABV

For my lovely wife

Clone Of Mexican Cerveza

Brewer 115965 5/7/2018 4:06:59 PM
  • 3° L
  • Extract
  • 5 Gallon(s)
  • American Lager
  • 15 IBU
  • 4.8 % ABV

Clone Of Mexican Cerveza

Brewer 115955 5/6/2018 12:41:56 PM
  • 2° L
  • All Grain
  • 25 Liter(s)
  • American Lager
  • 19 IBU
  • 4.9 % ABV

Budweiser Clone

ShadowRayz 4/23/2018 12:58:04 PM
  • 3° L
  • All Grain
  • 5 Gallon(s)
  • American Lager
  • 15 IBU
  • 4.6 % ABV

OG = 1.038 - 1.040 / FG = 1.010 to 1.014 152f Mash Place your fermenter in a warm area. (60-65?F) Approximately 1-3 days after adding the yeast you should start to notice a healthy fermentation taking place. A head of foam (called krausen) will have formed and CO2 should be bubbling out of the airlock. Lagers are fermented cool and stored for a lengthy time at an even cooler temperature. If you do not have control over the ferment time just try to keep it as cool as possible. At this point, ...

Psycho Style Lager.. Monster Batch

ninestars 9/24/2017 8:56:59 AM
  • 3° L
  • All Grain
  • 10 Gallon(s)
  • American Lager
  • 30 IBU
  • 7.8 % ABV

Double Strength Mash.... Cooled and doubled with ice.. Experimental 4 kegs from one mash

Clone Of Clone of Ontario Beer Kegs Lawnmower Lite Ale

leaks 4/8/2018 9:54:09 AM
  • 5° L
  • Extract
  • 2.5 Gallon(s)
  • American Lager
  • 12 IBU
  • 4.8 % ABV

Boomhauer

MARKBEER 4/4/2018 6:16:39 AM
  • 2° L
  • All Grain
  • 5 Gallon(s)
  • American Lager
  • 9 IBU
  • 4.3 % ABV

1 Irish Moss tablet. 3.6 mL Lactic in mash and 3.1 in sparge. .5 grams Gypsum in mash and 1.2 in sparge. .4 grams Calcium Chloride in mash, .9 in sparge. Gelatin Filtering? 3:1 ratio mash. 6 Gallons sparge water

Clone Of Corona Clone

Brewer 115756 4/5/2018 12:39:03 PM
  • 2° L
  • All Grain
  • 1 Gallon(s)
  • American Lager
  • 8 IBU
  • 4.5 % ABV

El Toro Lager V2

JavierMejia 2/5/2018 11:39:48 AM
  • 2° L
  • All Grain
  • 5.5 Gallon(s)
  • American Lager
  • 12 IBU
  • 5.7 % ABV

El Sol American Lager alternative recipe Fermentation 4 weeks at 48F 1 week at 52F 1 week at 56F

American Light Lager

Edward1119 3/14/2018 1:07:33 PM
  • 2° L
  • All Grain
  • 20 Gallon(s)
  • American Lager
  • 12 IBU
  • 4.4 % ABV

Style Summary

Standard American Beer
American Lager
1.04 to 1.05
1.004 to 1.01
8 to 18
2 to 4
4.2% to 5.3%

Highest Rated American Lager Recipes

Spring Carrot Lager

American Lager
by FITZ 2/26/2018 4:28:02 PM

Lite Stock Ale

American Lager
by Trevorcox 4/29/2016 1:26:11 PM

OBRAHMA

American Lager
by MarcosKuchak 8/16/2018 7:35:10 AM

Stoneridge Premium

American Lager
by HOPY 8/10/2016 6:30:39 AM

El Toro Lager

American Lager
by JavierMejia 2/17/2018 9:07:03 AM
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