Teej

Teej

Member Since 12/15/2018
19 Recipes Created
4 Brew Sessions Created

New Recipe

Date Added Name
2/24/2019 Lemon Wheat Lemon Wheat
2/11/2019 Roggenbier Roggenbier
2/5/2019 Imperial India Pale Ale Imperial India Pale Ale
2/2/2019 SMASH IPA - Simcoe SMASH IPA - Simcoe
2/2/2019 SMASH IPA - Chinook SMASH IPA - Chinook
2/1/2019 Doppelbock Doppelbock
1/31/2019 Belgian Golden Lemon Ale Belgian Golden Lemon Ale
1/28/2019 Rosemary IPA Rosemary IPA
1/24/2019 Blood Orange IPA Blood Orange IPA
1/13/2019 Russian Imperial Stout Russian Imperial Stout
1/6/2019 Juicy Pale Ale III Juicy Pale Ale III
1/6/2019 The Cheddarman The Cheddarman
1/6/2019 Three Blind Mice Pale Ale Three Blind Mice Pale Ale
1/6/2019 Weissbier Weissbier
1/6/2019 Wheat Wheat
1/6/2019 White Rascal White Rascal
1/5/2019 Oatmeal Wheat Coffee Stout Oatmeal Wheat Coffee Stout
12/16/2018 Cream Ale Cream Ale
12/15/2018 The Cheddarman The Cheddarman
Date Added Name

Brew Session: Lemon Wheat

Teej 3/11/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Why did I do this on a Monday night?Mash efficiency 77%

Brew Session: Imperial India Pale Ale

Teej 2/23/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Cream Ale

Teej 1/26/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Supposedly achieved 69.8% efficiency. Pre-boil gravity 1.045... However, took OG reading late - 1hr after in fermenter with yeast, so top had time to become watery. OG reading was 1.035 (must be incorrect). Assuming it was around 1.050.

Brew Session: Oatmeal Wheat Coffee Stout

Teej 1/12/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
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