Brewed over 50 beers over the years. Favorite is a good ESB. Favor malty side of balanced. Badges: BIAB, direct electric, RIMs, propane, double batch, lagers, kegging, cold crash, 1100 club.
| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 12/14/2016 |  Field of Grain 2 |
Altbier | 5.3 % | 5.5 Gallon(s) | |
| 12/6/2016 |  City Center Robust Porter |
American Porter | 7.2 % | 5.5 Gallon(s) | |
| 11/25/2016 |  Sierra Nevada Coffee Stout clone |
American Stout | 6.5 % | 5.25 Gallon(s) | |
| 11/11/2016 | Strychnine IPA Clone |
American IPA | 7.3 % | 6 Gallon(s) | |
| 11/3/2016 | Deception Stout |
Sweet Stout | 5.8 % | 5.5 Gallon(s) | |
| 10/16/2016 |  Double Chocolate Smoked Chipotle Porter |
Baltic Porter | 7.2 % | 5 Gallon(s) | |
| 10/16/2016 |  Founders KBS Clone |
Imperial Stout | 11.2 % | 5.5 Gallon(s) | |
| 10/13/2016 |  Dales Pale Ale clone with research |
American IPA | 6.5 % | 5.5 Gallon(s) | |
| 10/13/2016 |  AleSmith Evil Dead Red clone via Peter Zien |
Unknown Style | 6.1 % | 6 Gallon(s) | |
| 10/12/2016 |  Field of Grain |
Altbier | 5.7 % | 5.5 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
MicahEpps
8 years ago
Water pH 8.1
MicahEpps
8 years ago
no sparge, BIAB, propane. CLT water thru white hose. Used electric keggle, march pump and counterflow chiller. placed in 65F keezer. Not thrilled with the sodium taste imparted by either the BWS or the 5.2. I don't think I'll use either again. Maybe my pH meter was off...
