MicahEpps

MicahEpps

MicahEpps

Member Since 9/30/2016
13 Recipes Created
2 Brew Sessions Created

Brewed over 50 beers over the years. Favorite is a good ESB. Favor malty side of balanced. Badges: BIAB, direct electric, RIMs, propane, double batch, lagers, kegging, cold crash, 1100 club.

New Recipe

Date Added Name
12/14/2016 Field of Grain 2 Field of Grain 2
12/6/2016 City Center Robust Porter City Center Robust Porter
11/25/2016 Sierra Nevada Coffee Stout clone Sierra Nevada Coffee Stout clone
11/11/2016 Strychnine IPA Clone Strychnine IPA Clone
11/3/2016 Deception Stout Deception Stout
10/16/2016 Double Chocolate Smoked Chipotle Porter Double Chocolate Smoked Chipotle Porter
10/16/2016 Founders KBS Clone Founders KBS Clone
10/13/2016 Dales Pale Ale clone with research Dales Pale Ale clone with research
10/13/2016 AleSmith Evil Dead Red clone via Peter Zien AleSmith Evil Dead Red clone via Peter Zien
10/12/2016 Field of Grain Field of Grain
10/6/2016 JM Northern English Brown w sugar - worksheet - Not Finished JM Northern English Brown w sugar - worksheet - Not Finished
10/5/2016 My APA - Not finished My APA - Not finished
9/30/2016 Experimental ESB v11 Experimental ESB v11
Date Added Name

Brew Session: Field of Grain

MicahEpps 10/15/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Water pH 8.1

Brew Session: Experimental ESB v11

MicahEpps 10/2/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

no sparge, BIAB, propane. CLT water thru white hose. Used electric keggle, march pump and counterflow chiller. placed in 65F keezer. Not thrilled with the sodium taste imparted by either the BWS or the 5.2. I don't think I'll use either again. Maybe my pH meter was off...

© 2024 by brewgr.com. All Rights Reserved.