Date Added | Name | Style | ABV | Amount | |
---|---|---|---|---|---|
12/29/2019 | ![]() |
American Pale Ale | 4.8 % | 6.5 Gallon(s) | |
8/22/2019 | ![]() |
American Pale Ale | 5.2 % | 6.5 Gallon(s) | |
7/15/2019 | ![]() |
British Brown Ale | 3.4 % | 11.25 Gallon(s) | |
4/27/2019 | ![]() |
Specialty IPA - Red IPA | 6.7 % | 6.5 Gallon(s) | |
4/6/2019 | ![]() |
American IPA | 5.9 % | 7 Gallon(s) | |
2/20/2019 | ![]() |
American Pale Ale | 5.8 % | 11 Gallon(s) | |
8/31/2018 | ![]() |
Dark Mild | 3.4 % | 11 Gallon(s) | |
8/11/2018 | ![]() |
Imperial Stout | 8.8 % | 6 Gallon(s) | |
7/14/2018 | ![]() |
American Pale Ale | 6.8 % | 6 Gallon(s) | |
6/4/2018 | ![]() |
American Pale Ale | 5.8 % | 7 Gallon(s) | |
Date Added | Name | Style | ABV | Amount |
3.5 liters including all trub.
Added 900 minutes water after mash to adjust for boil off and hit target OG.
Dry hop 10/26/17