Specialty IPA - Red IPA Recipe - West Coast Blaster
Specialty IPA - Red IPA
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West Coast Blaster
by DieterLukas on 4/27/2019
All Grain
6.5 Gallon(s)
8 Gallon(s)
60 min
83%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Light 10L - US, Crystal 40L - CA, Victory Malt - US, Pale Chocolate - UK, Dark Crystal 80L - UK, Caramel/Crystal 120 - US, Magnum Hops, Cascade Hops, Centennial Hops, Centennial Type Hops, Wyeast 1217 Homebrew Yeast.
78% - Maris Otter Pale - UK
7% - Munich - Light 10L - US
2% - Dark Crystal 80L - UK
1% - Caramel/Crystal 120 - US
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
West Coast Blaster
Specialty IPA - Red IPA
-
6.50
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.016
FG
-
64.0 IBU (rager)
Bitterness
-
0.95
BG:GU
-
15.0° SRM
Color
-
83%
Efficiency
-
6.7% ABV
Alcohol
-
229 per 12oz
Calories
Clone This Recipe
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