American Pale Ale Recipe - American pale, book

Recipe Info

Recipe Image

American pale, book

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Victory Malt - US, Torrified Wheat - US, Horizon Hops, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - 2-Row - US
11.3
37
1
Mash
6% - Munich - Light 10L - US
0.75
35
10
Mash
6% - Victory Malt - US
0.75
34
28
Mash
4% - Torrified Wheat - US
0.5
36
2
Mash

Hops

Horizon
1
Pellet
Boil
60 min(s)
10.1
27.9
Cascade
0.5
Pellet
Boil
10 min(s)
8.9
4.5
Centennial
0.5
Pellet
Boil
10 min(s)
8.3
4.2
Cascade
0.5
Pellet
FlameOut
0 min(s)
8.9
0.0
Centennial
0.5
Pellet
FlameOut
0 min(s)
8.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American pale, book
American Pale Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 36.6 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 5.6° SRM Color
  • 80% Efficiency
  • 6.8% ABV Alcohol
  • 219 per 12oz Calories
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