Date Added | Name | Style | ABV | Amount | |
---|---|---|---|---|---|
11/28/2024 | Kevin Creation Baltic Porter | Baltic Porter | 6.0 % | 11 Gallon(s) | |
11/28/2024 | Kevin Creation English Porter | English Porter | 4.9 % | 11 Gallon(s) | |
3/27/2024 | Kevin Creation Porter 3rd batch | American Porter | 4.9 % | 11 Gallon(s) | |
7/16/2023 | Peach Golden Ale | Belgian Blond Ale | 7.4 % | 11 Gallon(s) | |
6/16/2023 | Belgian Strong Golden Ale | Belgian Golden Strong Ale | 9.2 % | 11 Gallon(s) | |
5/3/2023 | Maibock. Helles bock | Helles Bock | 6.3 % | 11 Gallon(s) | |
4/13/2023 | Oatmeal stout | Oatmeal Stout | 5.3 % | 11 Gallon(s) | |
2/18/2023 | Sweet stout | Sweet Stout | 4.9 % | 11 Gallon(s) | |
2/3/2023 | RED ALE | Flanders Red Ale | 5.1 % | 10.5 Gallon(s) | |
1/30/2023 | Clone Of Kevin basement bathtub porter | English Porter | 4.6 % | 11 Gallon(s) | |
10/5/2022 | Wish I was Irish Ale brewed 1-8-23 | Irish Red Ale | 4.3 % | 10 Gallon(s) | |
8/30/2022 | Nut brown ale | American Brown Ale | 5.4 % | 11 Gallon(s) | |
1/17/2022 | Sassy saison | Saison | 5.3 % | 11 Gallon(s) | |
10/18/2021 | Baltika Porticus | Baltic Porter | 6.6 % | 10.5 Gallon(s) | |
10/18/2021 | Baltika 2 | Baltic Porter | 6.9 % | 13 Gallon(s) | |
10/17/2021 | Baltika 7 clone 11.14.21 brew | Helles Bock | 6.7 % | 6 Gallon(s) | |
7/4/2021 | Kona Longboard | American Lager | 4.3 % | 10 Gallon(s) | |
7/3/2021 | Linalool Porter | American Porter | 6.3 % | 12 Gallon(s) | |
7/3/2021 | Edinburgh Porter | English Porter | 4.5 % | 12 Gallon(s) | |
6/28/2021 | It’s a Spiced Wee Bit Heavy | Wee Heavy | 7.5 % | 10 Gallon(s) | |
6/23/2021 | Over the wall Porter 12.23.21 | American Porter | 5.9 % | 12 Gallon(s) | |
6/13/2021 | Russian Stout | Imperial Stout | 7.8 % | 11 Gallon(s) | |
6/13/2021 | Baltika 7. Brewed 11-14-21 | Helles Bock | 6.7 % | 12 Gallon(s) | |
6/13/2021 | The Weiss One 12-4-22 | Weissbier | 4.5 % | 12 Gallon(s) | |
6/12/2021 | KC Kolsch | Kölsch | 4.8 % | 12 Gallon(s) | |
6/8/2021 | Stella 2 | German Pils | 4.4 % | 12 Gallon(s) | |
5/30/2021 | Bock out | Doppelbock | 7.5 % | 12 Gallon(s) | |
5/10/2021 | BS Ale | British Strong Ale | 5.8 % | 12 Gallon(s) | |
5/7/2021 | Belgian Dubbel 8.1.21 | Belgian Dubbel | 6.3 % | 6 Gallon(s) | |
5/2/2021 | Kevin Creation Porter 2nd try | American Porter | 5.3 % | 12 Gallon(s) | |
4/11/2021 | Victoria Prima Pilsner | German Pils | 4.8 % | 11 Gallon(s) | |
3/19/2021 | Stella Artois clone 6.20.21 | German Pils | 5.3 % | 5.5 Gallon(s) | |
3/6/2021 | KC Vanilla Porter | American Porter | 5.1 % | 12 Gallon(s) | |
3/6/2021 | KC US Stout | American Stout | 6.1 % | 10.5 Gallon(s) | |
1/18/2021 | Kevin basement bathtub porter 5.26.21 | English Porter | 6.1 % | 5 Gallon(s) | |
Date Added | Name | Style | ABV | Amount |
Need to ferment 4-6 weeks. 11/14/21 Set fermenter temp at 48 degrees for 2 weeks.11/26/21 set fermenter temp at 55 for 1 week12/3/21 set temp to 37 degrees for 2 weeks12/18/21 bottled