Sweet Stout Recipe - Sweet stout
Sweet Stout
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Sweet stout
by Constant on 2/18/2023
All Grain
11 Gallon(s)
12.5 Gallon(s)
60 min
68%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Aromatic Malt - US, Dark Crystal 80L - UK, Chocolate Malt - US, Willamette Hops, East Kent Goldings Hops, Wyeast Whitbread Ale 1099 Homebrew Yeast, Irish Moss.
8% - Dark Crystal 80L - UK
Wyeast Whitbread Ale 1099
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
11.00
Gallons
Liters
Batch Size
-
12.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.016
FG
-
22.2 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
32.2° SRM
Color
-
68%
Efficiency
-
4.9% ABV
Alcohol
-
185 per 12oz
Calories
Clone This Recipe
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