Irish Red Ale Recipe - Wish I was Irish Ale brewed 1-8-23

Recipe Info

Recipe Image

Wish I was Irish Ale brewed 1-8-23

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
60%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 20 - US, Caramel/Crystal 40 - US, Maris Otter Pale - UK, Victory Malt - US, Roasted Barley - US, East Kent Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Irish Moss, Clarity Ferm.

This recipe was cloned from Paddy Wagon Ale 4.

Fermentables

10% - Caramel/Crystal 20 - US
2
35
20
Mash
8% - Caramel/Crystal 40 - US
1.5
35
40
Mash
70% - Maris Otter Pale - UK
14
38
3
Mash
10% - Victory Malt - US
2
34
28
Mash
2% - Roasted Barley - US
0.5
25
300
Mash

Hops

East Kent Goldings
1
Pellet
Boil
45 min(s)
5.9
10.9
East Kent Goldings
2
Pellet
Boil
10 min(s)
5.5
8.0

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

Irish Moss
2
tsp
Boil
Clarity Ferm
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
60 min Mash @ 153
2.
Use 1 yeast packs!

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wish I was Irish Ale brewed 1-8-23
Irish Red Ale
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 18.8 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 17.3° SRM Color
  • 60% Efficiency
  • 4.3% ABV Alcohol
  • 145 per 12oz Calories
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