| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 1/14/2022 |  Alexander the Dark |
Unknown Style | 6.7 % | 10.5 Gallon(s) | |
| 3/14/2021 |  A Bit of Honey IPA - 4.5 gallons |
American IPA | 6.1 % | 4.5 Gallon(s) | |
| 2/28/2021 |  Lager |
American Lager | 5.1 % | 4.5 Gallon(s) | |
| 2/12/2021 |  Fremont Interurban IPA clone |
Unknown Style | 6.2 % | 5.5 Gallon(s) | |
| 1/10/2021 | Wembley Clone |
American IPA | 6.9 % | 5.5 Gallon(s) | |
| 11/24/2020 |  Clone Of Poser Porter - 1bbl |
Unknown Style | 6.5 % | 32 Gallon(s) | |
| 11/24/2020 | Clone Of A Bit of Honey IPA - 1bbl |
American IPA | 6.7 % | 32 Gallon(s) | |
| 11/7/2020 |  Alexander The Dark |
Unknown Style | 5.7 % | 10.5 Gallon(s) | |
| 10/18/2020 | La Chouffe Clone - Take 1 |
Belgian Blond Ale | 7.9 % | 5.25 Gallon(s) | |
| 9/19/2020 |  Newberry India Pale Ale |
Unknown Style | 6.7 % | 5.5 Gallon(s) | |
| 8/3/2020 | A Bit of Honey IPA - 5 gallons |
American IPA | 6.3 % | 5.5 Gallon(s) | |
| 7/11/2020 |  A New Hope IPA |
American IPA | 6.3 % | 5.75 Gallon(s) | |
| 6/9/2020 |  Two Hearted Clone |
Unknown Style | 5.8 % | 6 Gallon(s) | |
| 5/12/2020 | Last Hope APA |
American Pale Ale | 5.5 % | 5.5 Gallon(s) | |
| 5/6/2020 | Newberry Pale Ale 10 gallon |
Unknown Style | 8.0 % | 10.5 Gallon(s) | |
| 4/25/2020 |  Brew Better Brown IPA |
Specialty IPA - Brown IPA | 6.5 % | 5.75 Gallon(s) | |
| 4/9/2020 | Big Head IPA |
American IPA | 6.2 % | 5 Gallon(s) | |
| 3/31/2020 | Newberry Pale 10 gallon |
Unknown Style | 6.7 % | 11 Gallon(s) | |
| 2/8/2020 | Silver IPA |
Unknown Style | 5.6 % | 5 Gallon(s) | |
| 2/6/2020 | Clone Of Poser Porter |
Unknown Style | 6.5 % | 10.5 Gallon(s) | |
| 2/6/2020 |  Poser Porter |
Unknown Style | 6.0 % | 5 Gallon(s) | |
| 1/19/2020 | Silver Pale Ale |
Unknown Style | 5.6 % | 5 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
Brewer 120161
6/10/2021 12:00:00 AM
Hypothetical Brew
Brewer 120161
3/14/2021 12:00:00 AM
Brewer 120161
2/28/2021 12:00:00 AM
Strike water volume 5.6 gallons, post mash volume 4.8 gallons. For future strike volume needs to be 6 gallons for 4.5 gallons batch
Brewer 120161
2/13/2021 12:00:00 AM
Added 5.5g gypsum to strike water
Brewer 120161
2/1/2021 12:00:00 AM
Used Loki imperial yeast. Sub CTZ for Simcoe. Sub Munich dark 12-14L for Munich light. Remained cloudy throughout even after fining with gelatin
Brewer 120161
1/15/2021 12:00:00 AM
Brewer 120161
12/29/2020 12:00:00 AM
Brewer 120161
11/22/2020 12:00:00 AM
Testing dry hopping at yeast pitch1.062 at 5.9 gallons post mash/pre-H2O addition. Sparge and add to 6.75 pre boil. Cold crash day 3 at 1.008 FG.
Brewer 120161
11/7/2020 12:00:00 AM
Brewer 120161
11/3/2020 12:00:00 AM
Brewer 120161
10/18/2020 12:00:00 AM
Brewer 120161
9/19/2020 12:00:00 AM
Brewer 120161
8/3/2020 12:00:00 AM
Brewer 120161
7/11/2020 12:00:00 AM
Initial mash volume = 5gal H2O. dough in at 162f with grain down to 149f. Grain 5galH2O = 6.2 gallons, added H2O for total volume of 7.8 gallons. Burner on level 1.5.End of mash 1.065 at 5.5 gallons (post bag) added H2O to 6.75 galFermentation temp:Brew Day 18am2pm: 8410pmDry hop day 3
Brewer 120161
6/21/2020 12:00:00 AM
Initial mash volume plus grain was around 7 gallons, should've done the maximum. After mash had about 4.5 gallons of wort after removing grain bag
