Clone Of Poser Porter Recipe

Recipe Info

Recipe Image

Clone Of Poser Porter

by on
All Grain
10.5 Gallon(s)
11.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 80 - US, Honey Malt - CA, Bonlander Munich - US, Brown Malt - UK, Flaked Barley - US, Nugget Hops, Hallertauer Aroma Hops, Wyeast American Ale II 1272 Homebrew Yeast.

This recipe was cloned from Poser Porter.

Fermentables

70% - 2-Row - US
18.25
37
1
Mash
9% - Chocolate Malt - US
2.25
34
350
Mash
5% - Caramel/Crystal 80 - US
1.25
35
80
Mash
5% - Honey Malt - CA
1.25
37
25
Mash
5% - Bonlander Munich - US
1.25
36
10
Mash
5% - Brown Malt - UK
1.25
33
65
Mash
3% - Flaked Barley - US
0.75
32
2
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.3
20.5
Hallertauer Aroma
2
Pellet
Boil
60 min(s)
7.5
23.1

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Poser Porter
  • 10.50 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.018 FG
  • 43.6 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 35.3° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 232 per 12oz Calories
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