| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 11/11/2016 |  Holiday Breakfast Stout |
Oatmeal Stout | 8.0 % | 5 Gallon(s) | |
| 7/31/2016 |  Tangerlicious |
American IPA | 7.5 % | 5 Gallon(s) | |
| 7/28/2016 |  STONED CITRA |
American IPA | 7.1 % | 5 Gallon(s) | |
| 5/27/2016 |  Flight to New Zeland |
American Pale Ale | 9.0 % | 6 Gallon(s) | |
| 5/4/2016 |  Here Gose Nothing |
Berliner Weisse | 5.2 % | 6 Gallon(s) | |
| 2/18/2016 | Mandarine APA |
American Pale Ale | 6.8 % | 6 Gallon(s) | |
| 1/19/2016 |  Stone |
American IPA | 6.9 % | 5 Gallon(s) | |
| 1/19/2016 |  Summit Maibock |
Helles Bock | 5.7 % | 5 Gallon(s) | |
| 11/16/2015 |  Hibiscus Saison |
Saison | 7.0 % | 6 Gallon(s) | |
| 11/16/2015 |  9 |
American Pale Ale | 8.6 % | 7 Gallon(s) | |
| 9/25/2015 | Farmhouse Pumpkin Pie |
Saison | 6.8 % | 5 Gallon(s) | |
| 9/13/2015 |  GG IPA |
American IPA | 6.8 % | 6 Gallon(s) | |
| 7/30/2015 | 7French Saison |
Saison | 8.6 % | 6 Gallon(s) | |
| 7/25/2015 | Rye Saison |
Saison | 6.5 % | 5 Gallon(s) | |
| 7/25/2015 | Sweetwater 17th Saison |
Saison | 6.5 % | 6 Gallon(s) | |
| 7/15/2015 | IPA Gold |
American IPA | 6.1 % | 6.5 Gallon(s) | |
| 7/6/2015 | honey-citrus wheat pale ale |
American IPA | 6.8 % | 6.5 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
gebrew
5/27/2016 12:00:00 AM
1 gallon 1st runnings boiled to 1/2 gallon
gebrew
5/16/2016 12:00:00 AM
11.5# 6-row1.5# caraphil1# cara 10L1# mela.25# corn sugar0.5 simcoe 600.5 simcoe 450.5 amarillo 350.5 citra 200.5 cirta 100.5 citra FO0.5 simcoe FO saf 05 DH 0.5 citra DH 0.5 simcoe DH 0.5 amarillo
gebrew
4/6/2016 12:00:00 AM
OG 6/4 1.064DH 6/18FG 6/28 1.010 = 7.1%
gebrew
2/18/2016 12:00:00 AM
RECIPE USED flaked maze separate from mash tun?10# row-22# white wheat2# flaked maze. DH 3/14/16. F2F 1.002. ABV 8.4%0.5 magnum 60 min0.5 simcoe 15 min0.5 simcoe FO1 amirillo DH 18 days 30 bottles Hibiscus Tea / 30 bottles reg.
gebrew
1/16/2016 12:00:00 AM
1 oz. of Citra at FO. added 1 gallon of water to make 6 gallon in fermentorpoured wort over grain bag...took out about half of trub.dry hopped 2/10 very clean, less than 1/2 inch of trub on bottomFG = 1.006Could add Melanoidin for extra fizz...
gebrew
12/14/2015 12:00:00 AM
Simcoe for Centennial Added 1 lb of corn sugar at FO
