American IPA Recipe - Stone

Recipe Info

Recipe Image

Stone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Cara 20L - BE, Magnum Hops, Perle Hops, Centennial Hops, Chinook Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

93% - Pale 2-Row - US
12.5
37
1
Mash
7% - Cara 20L - BE
1
34
20
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
18.3
Perle
0.5
Pellet
Boil
45 min(s)
8.3
11.6
Centennial
2
Pellet
Boil
15 min(s)
10.5
31.8
Centennial
1
Pellet
DryHop
0 day(s)
10.5
0.0
Chinook
0.5
Pellet
DryHop
0 day(s)
13
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stone
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.021 FG
  • 61.7 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 256 per 12oz Calories
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