American Pale Ale Recipe - 9

Recipe Info

Recipe Image

9

by on
All Grain
7 Gallon(s)
6.5 Gallon(s)
60 min
79%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Melanoidin Malt - US, Cara 45L - BE, Corn Sugar (Dextrose) - US, Amarillo Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

71% - 2-Row - US
12
37
1
Mash
6% - Wheat Malt - DE
1
37
2
Mash
3% - Melanoidin Malt - US
0.5
37
20
Mash
12% - Cara 45L - BE
2
34
45
Mash
9% - Corn Sugar (Dextrose) - US
1.5
46
0
Late

Hops

Amarillo
0.5
Pellet
Boil
45 min(s)
9
9.0
Amarillo
1
Pellet
Boil
10 min(s)
9
7.1
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
0.5
Pellet
DryHop
10 day(s)
12
0.0
Amarillo
0.5
Pellet
DryHop
10 day(s)
9
0.0

Yeast

Fermentis Safale S-04
90%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Brewed 11/14 1.074 extra hour on brew = higher OG!
2.
Bottled 12/14 1.004 = 9.1%

Tasting Notes (1)

gebrew

Tasted on 12/30/2015 by gebrew

Notes:

Hoppy, easy to drink 9% PA

Recipe Facts

9
American Pale Ale
  • 7.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.007 FG
  • 16.2 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 10.2° SRM Color
  • 79% Efficiency
  • 8.6% ABV Alcohol
  • 248 per 12oz Calories
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