American IPA Recipe - honey-citrus wheat pale ale
American IPA
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honey-citrus wheat pale ale
by gebrew 7/6/2015
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Honey Malt - CA, Acidulated Malt - DE
, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
3% - Acidulated Malt - DE
name
Fermentis Safale US-05
No mash steps in this recipe
steep @ 148 for 1 hour OG = 1.064
primary for 10 days FG = 1.010
Tasting Notes (0 )
There aren't any tasting notes logged yet
honey-citrus wheat pale ale
American IPA
6.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.012
FG
45.3 IBU (tinseth)
Bitterness
0.69
BG:GU
5.7 ° SRM
Color
75%
Efficiency
6.8 % ABV
Alcohol
220 per 12oz
Calories
Clone This Recipe
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