American Pale Ale Recipes

American Rye Pale Ale

sebidach 8/18/2018 5:20:12 AM

• {Math.Round(srm)}° L
• All Grain
• 10 Liter(s)
• American Pale Ale
• 30 IBU
• 5.5 % ABV

Cerveja Marcos Kuchak Formula 007 Pale Ale

MarcosKuchak 3/11/2018 9:53:05 AM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• American Pale Ale
• 31 IBU
• 6.6 % ABV

Log Out Live Clone

kent1 7/30/2018 1:06:32 PM

• {Math.Round(srm)}° L
• All Grain
• 19 Liter(s)
• American Pale Ale
• 42 IBU
• 5.0 % ABV

Wavelength Pale Ale v4.0

brewmasterbryan 6/11/2018 8:02:02 PM

• {Math.Round(srm)}° L
• All Grain
• 1.5 Gallon(s)
• American Pale Ale
• 47 IBU
• 5.5 % ABV

Removing 20 min addition and switching to 15 min, upping 10 min by 0.1 oz, and dry hop by 0.1 oz. Replacing Carapils with White Wheat for increased head retention. BU:GU is more on point for style.

Pliny the Toddler

lakers0044 3/26/2018 2:27:23 PM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• American Pale Ale
• 67 IBU
• 4.9 % ABV

Punch in the Face Pale Ale

TheMadNad 8/10/2018 11:00:26 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American Pale Ale
• 35 IBU
• 5.2 % ABV

Leons Nectarine Pale

Rizero 8/7/2018 6:49:21 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American Pale Ale
• 35 IBU
• 6.2 % ABV

Soupers Pale Ale

Soupdawg 6/30/2016 11:49:03 AM

• {Math.Round(srm)}° L
• All Grain
• 5.2 Gallon(s)
• American Pale Ale
• 39 IBU
• 5.2 % ABV

Based on Yoopers Pale Ale but fermented with Wyeast 1272 and an addition of Citra in the dry hop

Rye Pale Ale

whatTHEduck 8/2/2018 1:38:06 PM

• {Math.Round(srm)}° L
• All Grain
• 5.25 Gallon(s)
• American Pale Ale
• 31 IBU
• 5.1 % ABV

Green Lantern Ale

Beerserked 7/19/2018 4:16:40 AM

• {Math.Round(srm)}° L
• All Grain
• 13 Liter(s)
• American Pale Ale
• 30 IBU
• 4.6 % ABV